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Restaurants

Campo di Bocce of Livermore
Bocce Club & Italian Restaurant
Find the ultimate experience in dining and recreation at Campo di Bocce of Livermore. We have eight World Class, State-of-the-Art Bocce courts, traditional Italian Cuisine, and a well appointed bar to fulfill any thirst. We carry a large variety of local Livermore Valley and California wines and a plethora of imported wines sure to delight any wine lover's palate.
Contact:Benjamin Musolf
Phone:(925) 249-9800
FAX:(925) 249-9804
Email:benjamin@campodibocce.com
Website:www.campodibocce.com

Castlewood Country Club
Restaurant
Large picture windows overlooking the Hill Course' s 1st and 9th holes offer dramatic vistas from the Hacienda Dining Room Club Lounge and the outdoor Hacienda Veranda. From this vantage point Members experience an ambiance level of service and excellence in dining found in very few places in the country.
Contact:Tom Hunt
Phone:(925) 846-2871
FAX:(925) 846-2153
Email:thunt@castlewoodcc.org
Website:www.castlewoodcc.org

Eddie Papas American Hangout
Restaraunt
Eddie Papas American Hangout is a family friendly, fun filled American style bar and grill featuring signature regional dishes from throughout the United States and handcrafted artisan beverages. A place where quality need not be expensive, the food is always made from scratch, and the service is real, genuine and caring.
Contact:Glenn Hewitt
Phone:(925) 373-6650
Email:glennh@eddiepapas.com
Website:www.ediepapas.com

Garre Cafe
Restaurant
At Cafe Garre enjoy Mediterranean inspired Wine Country cuisine in an atmosphere reminiscent of Old Italy. The countries of the Mediterranean are fully represented on our Luncheon Menu. Our extensive Dinner Menu will transport you even more deeply into wine country gourmet cuisine with its undertone of Mediterranean influence. Estate-grown organic herbs and specialty heirloom vegetables are emphasized, and local producers are utilized when available.
Contact:Gina Cardera
Phone:(925) 371-8200
Email:garre@garrewinery.com
Website:www.garrewinery.com

Giuseppe's Pasta and Grill
Restaurant
We at Giuseppe s Pasta Grill invite you to experience Italian food at its best. Complimented by a nice selection of wines we feature an extensive variety of pastas and pizzas as well as many veal chicken and seafood entrees. Our talented chefs create delicious soups and sauces to make each dish unique and tasty. We offer a warm atmosphere and a wait staff that is ready to serve you.
Contact:Joe Man
Phone:(925) 820-8866
Email:admin@giuseppesr.com
Website:www.giuseppessr.com

Izzy's Steaks & Chops
Restaurant
In this period of cookie cutter chain restaurants Izzy s is a welcome breath of fresh air. Each of the three locations of Izzy s Steaks and Chops are slightly different and feature their own style.The newest Izzy s which opened April 2007 is also the largest one in San Ramon featuring top quality piano music every evening from 6:30 until 10:00.
Contact:Dennis Baughman
Phone:(925) 830-8620
Email:db@izzyssteaks.com
Website:www.izzyssteaks.com

Pastas Trattoria
Italian Cuisine
Authentic Italian cuisine in the heart of beautiful downtown Pleasanton. Enjoy our gorgeous patio, happy hour & full bar, great specials & promotions, & our newly remodeled dining room for special events.
Contact:Shawn Dobrich
Phone:(925) 417-2222
FAX:(925) 249-6540
Email:pastascatering@yahoo.com
Website:www.pastastrattoria.com

Porter's Restaurant at Poppy Ridge
Restaurant, Event Center and Golf Course
Porter s Restaurant at Poppy Ridge boasts a full service restaurant offering an extensive range of menu items using the freshest locally grown ingredients for seasonal cuisine. Captivating views from inside the restaurant or from the spacious outdoor patio enhances any meal with a bird s eye view of the Livermore Valley Wine Country and surrounding countryside. Perfect for a delicious lunch memorable wedding or banquet and challenging golf round.
Contact:Raymond Evernham
Phone:(925) 456-8215
Email:barmstrong@poppyridgegolf.com
Website:www.poppyridgegolf.com

Terra Mia Cucina Italiana
Restaurant
We prepare our dishes using only the freshest ingredients. Our food is made from scratch like the trattorias and ristorantes in southern Italy. We make all efforts to purchase organically and locally to preserve the flavor and quality of our food. Most of our entree dishes take 20-30 minutes to prepare, from when you order. We suggest enjoying an appetizer and glass of wine while you wait.
Contact:Francesco Fucilla
Phone:(925) 456-3333
FAX:(925) 456-0406
Email:info@terramiarestaurant.com
Website:www.terramiarestaurant.com

The Grill at Wente Vineyards
Restaurants
The Grill offers golfers and non golfers alike a great place to relax and enjoy the exceptional view of the 18th green and surrounding vineyards. Located inside the clubhouse the Grill was modeled after an Australian station house reminiscent of Greg Norman s childhood in the outback. The Grill has a full bar and serves casual fare that can be enjoyed in our dining room or outside on our terrace.
Contact:Kelly Hansen
Phone:(925) 456-2481
Email: Kelly.Hansen@wentevineyards.com
Website:wentevineyards.com

The Peasant and the Pear
Restaurant
San Ramon’s Bishop Ranch was the site of the world’s largest pear orchard around the turn of the last century. This fact, paired with our rustic menu, gave us the idea for our name. We promise to do our very best to bring you a wonderful experience, and look forward to having a long relationship with the communities of Danville, San Ramon, and beyond. Enjoy!
Contact:Rodney Worth
Phone:(925) 820-6611
Email:info@peasantandthepear.com
Website:www.thepeasantandthepear.com

The Restaurant at Wente Vineyards
Restaurant
At The Restaurant at Wente Vineyards wine country cooking means simple food with complex flavors using the very best sustainable and organically grown local ingredients. Since The Restaurant at Wente Vineyards opened in 1986 the ingredient focused philosophy has taken Bay Area fine dining to the next level quickly earning the reputation as a must experience wine country destination restaurant.
Contact:Eric Berg
Phone:(925) 456-2450
Email:eric.berg@wentevineyards.com
Website:www. wentevineyards.com

Underdog Wine Lounge
Restaurant/Wine Lounge
A swank ultra modern lounge with cool lighting inlaid old barrel wood flooring and ceiling. Underdog is meant to appeal to the young set. It s a creation of the Wine Group LLC one of the world's largest producers of wine and owners of Concannon Winery. Here you buy small plates of food to complement some 48 international wines & the Darcie Kent wines.
Contact:Kate Owens
Phone:(925) 583-1581
Email:kate@barbarallewellyn.com

Zephyr Grill & Bar
Restaurant
Uniquely inviting with an "aroused Americana" presentations, Zephyr Grill and Bar invites you to sample creations by Executive Chef Nick Musser. Atmosphere, warmth and hospitality that will soon become a Livermore Valley icon.
Contact:Mark LaFleur
Phone:(925) 961-1000
Email:mlafleur@zephyrgrill.com
Website:www.zephyrgrill.com


29th Annual Harvest Wine Celebration - Labor Day Weekend (Sunday & Monday)
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