Wineries

Family run winery producing small lots of handcrafted wines with passion and love.

Rhonda started making wine after she and her husband, Michael, purchased their vineyard in 1996. Together, their passion for wine and belief that winemaking begins in the vineyard led them to Livermore Valley. They are tireless champions regarding the quality of Livermore Valley terroir and their commitment to Livermore Valley grown grapes. Their son, Harrison, Executive VP, opened their new tasting room and oversees the general development of the company.