Who knew Cab Franc and chicken could be the ultimate power couple? Join us at McGrail Vineyards & Winery for an afternoon of mouth watering fun with Cluck Cluck Cab Franc: Taste Our Terroir Unplugged Edition! This signature Taste Weekend experience brings together Cabernet Franc lovers and chicken cuisine enthusiasts for a bold and flavorful open house style event.
This Sunday Funday features 10+ Livermore Valley wineries showcasing their best expressions of Cabernet Franc, alongside several chicken inspired bites that are anything but ordinary. Sip on the Livermore Valley guild certified Cabernet Francs and see which food bite is your favorite for any Cab Franc!
🐔 What to Expect
Savor globally inspired bites—from smoky barbecue by Big C BBQ, to flavorful Asian cuisine from Lotus Delight, artisan pizzas by Anthony Scott, Halal favorites from Bites of Chicago, vibrant Mexican cuisine from Fonseca’s Food Truck, and creative comfort fare from Brunch in a Box—each thoughtfully crafted to showcase the elegance and versatility of Cabernet Franc. Then, cast your vote for the bite that excites your palate most.
Explore over 10 Cabernet Francs that are Guild Certified
Celebrate the Community: This laid back event gives you a chance to taste incredible Livermore Valley Cabernet Francs and see how many fantastic food types pair with all Cab Francs.
👥 Participating Wineries: 10+ members of the Cab Franc Guild including - Concannon Vineyard, Cuda Ridge Wines, Darcie Kent Estate Winery, Fenestra Winery, Las Positas Vineyards, Longevity Wines, McGrail Vineyards & Winery, Occasio Winery, Rosa Fierro Cellars, Rodrigue Molyneaux Winery, The Steven Kent Winery, and Wood Family Vineyards
👥 Participating Food Trucks and Carts: Big C BBQ, Brunch in a Box, Lotus Delight: Asian Fusion, Halal Bites of Chicago, Fonseca’s Food Truck, Tony Scott Pizza Catering
Location: McGrail Vineyards & Winery, 5600 Greenville Road, Livermore, CA. 94550
Ticket Price: $80