Overview

Thursday, July 20, 2017 - Sunday, July 23, 2017


86
Days Until
Taste Our Terroir

Livermore Valley's premier food and wine affair spans four delectable days. On Thursday July 20, 2017 is the annual quest for food and wine pairing excellence which has 20 winemakers partnering with Bay Area chefs to compete for honors at Casa Real. Taste pairings and cast your vote for the coveted People's Choice award! Friday through Sunday wineries across the region host ten food and wine events including cooking classes, wine seminars, vineyard tours and more.

Thursday Night Tickets: VIP $125 | $85 until July 1st 

VIP Admission at 5pm | General Admission at 6pm 

Weekend Event Tickets available from $35-$125

Weekend Event Line up will be release mid-April.

 

The Quest for Pairing Excellence

3 Steves Winery | Posada Catering

Cedar Mountain Winery | Porters Restaurant at Poppy Ridge

Concannon Vineyards | Underdog Wine Bar

Cuda Ridge Wines | Vineyard Catering at Purple Orchid

Dante Robere Vineyards | Chef Scott Wall

Eagle Ridge Vineyards | Terra Mia

Garré Vineyards and Winery | Garre Café

Las Positas Vineyards | Zephyr Grill & Bar

Longevity Wines | Backdoor Bistro

McGrail Vineyards | Sanctuary & Pura Vida Lounge

Mitchell Katz Winery | Butchertown Grocery, Kansas City

Murrieta's Well | Murrieta's Well

Nottingham Cellars | Sauced

Occasio Winery | Forno Vecchio

Page Mill Winery | Backyard Bayou

Retzlaff Vineyards | Salt Craft

Steven Kent Winery | Posada Restaurant 

Wente Vineyards | The Restaurant at Wente Vineyards

Winemakers Studio | The Grill at Wente Vineyards

Wood Family Vineyards | First Street Ale House

 

On the Patio

Ehrenberg Cellars, McKahn Family Vineyards, Pat Paulsen Vineyards

 

In the Dessert Room

Bent Creek Winery, Charles R Vineyards, Fenestra Winery, Les Chenes Estate Vineyards