Earning over 140 medals in the Uncorked! Wine Competition: Livermore Valley's tradition of quality winemaking is capturing the spotlight!
Click here to learn more HERE.
Set in the beautiful hills of Livermore Valley, this six-course farm-to-table dinner from On the Vine Catering will be paired with the 2022 vintage wines from the Livermore Valley Vintners Collective (LVVC). This group of winemakers created guidelines for a red blend to showcase the Livermore Valley growing region with their own individual flair all while highlighting our region's cooperative wine community. Livermore Valley Vintners Collective is a group of highly motivated and creative winemakers who decided to begin a winemaking project and agreed to create a blend from 100% Livermore Valley fruit, leaning on the exceptional quality found within our appellation. The 2022 vintage of LVVC is based on 30-40% Cabernet Sauvignon and the rest is up to each individual winemaker! Come taste the experience!
VIP* hour begins at 5 PM with an intimate reception with the winemakers, passed appetizers, and white wine.
Ticket Price: VIP & Dinner $235* | Dinner $185
VIP tickets can arrive at 5 PM, Dinner tickets can arrive at 6 PM
*This event is included in the Make it a Weekend Purple Orchid package, learn more by clicking HERE*
